2023 Pricing

Let’s Start By Tantalising Your Taste Buds

We Pride Ourselves On The Quality Of Each & Every One Of Our Ingredients

Pricing info here

Canape Fork'n'talk

  • Single Serve Items Walked Around To Guests By The Wait Staff
  • min 30 guests less than 30 guest please enquire for pricing
  • All Can Be Eaten While Standing.
  • Includes all platters and cutlery​​
  • Each guest will receive a total of six dishes each

Scrumptious Package​ $55 pp
Three Options From The Canapé Menu
Three Options From The Fork’n’Talk Menu

Montvale Showcase
Event Catering Sunshine Coast Good 2 Eat Catering

BUFFET

  • Each Guest Receives Your Choose A Selection Of
  • more than 30 guest
  • Three Mains
  • Three Sides

With bio plates and cutlery $40pp
Upgrade to ceramic plates and quality silverware $3pp

feast

  • Choose A Selection Of Three Mains & Three Sides
  • more than 20 guests​
  • Comes with quality ceramic plates, silverware and dinner napkins

$60 pp

*less than 20 guest please enquire for pricing

Montvale-Showcase-2022-01-08-139
Entree Mooloolaba Prawns with Kimchee Salad

Plated

  • more than 20 guests
  • Comes with quality ceramic plates and silverware

2 Course Entree & Main $80 pp
3 Course Entree, Main and Dessert $95 pp

*For smaller groups contact the team

Add-ons

  • Sharing Feast Entrée $15 pp
  • G2Eat Grazing Station (min 20 guests) $15pp
  • Three Welcome Canapes $15 pp
  • Cold Seafood boats $16 pp QLD prawns, oysters and condiments
  • Dessert Station $14 Each guest receives 2 of your chosen desserts
  • extra Fork'n'Talk $8
  • extra canape $4.5

*These prices are for a minimum of 20 guests, for smaller groups contact the team

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Good2EatCateringEvent-CourteneyLeePhotography(5of145)

Beverage

STANDARD $35 pp

  • Beer, Wine and Sparkling
  • 2 hrs of Service + $10pp/extra hour
  • Min $1200 spend

 

YOU GOT TASTE $55 pp

  • Premium Selection of Beer, Wine and Sparkling
  • 2 hrs of Service +$10pp/extra hour
  • Min $2000 spend

 

I'M A BIT POSH $60 pp

  • Beer, Wine, Sparkling, Spirits and Cocktails
  • 2 hrs of Service + $5pp/extra hour
  • Min $1200 spend

RUN A BAR TAB Min $1200 spend
This can be set up instead of an hourly package.

  • CHAMPAGNE TOWERS 3 Tier Tower (14 Glasses) plus Alcohol $90
  • 4 Tier Tower (30 Glasses) plus Alcohol $140
  • Dry Ice Cloud $60

BYO BAR HIre

BYO Bar Includes 2 Bar staff for 6 hours (includes 30 mins set up and 30 mins pack up) Mobile beverage bar 6 Bags of ice Esky 60 Good 2 Eat reusable spring water aluminum bottles Drink trays/bottle openers Glassware 49 Champagne flutes 50 Stemless wine glasses 36 Highball glasses Event Beverage Supply Box

  • The use of taps $150
  • Little Pour BYO Beverage $900
  • Big Pour BYO Beverage $1,200
QLD Snapper with Orange & Pickled Pumpkin.